Patatas Bravas

Ingredients

  • pounds russet potatoes

  • ¼ cup extra-virgin olive oil

  • teaspoons salt

  • ¼ teaspoon black pepper

  • 2 teaspoons extra-virgin olive oil

  • 1 cup diced onion

  • ¾ cup strained tomatoes

Tools

  • medium bowl

  • wooden spoon

  • measuring cups

  • measuring spoons

  • chopping board

  • knife

  • small bowl

  • June Pan

  • liquid measuring cup

  • pot

  • June Oven