100 day risk-free trial

Vegan Cranberry Pear Hazelnut Crumble

Ingredients

6 medium firm-ripe pears

cups cranberries

¼ cup maple syrup

1 tablespoon lemon juice

1 tablespoon corn starch

¾ cup hazelnut flour

½ cup rolled oats

2 tablespoons tapioca flour

½ cup light brown sugar

½ teaspoon ground cinnamon

½ teaspoon ground nutmeg

½ teaspoon salt

5 tablespoons vegan butter

½ cup chopped hazelnuts

Tools

measuring cups

measuring spoons

large bowl

spatula

chopping board

knife

square baking pan

vegetable peeler

June Oven

Join our newsletter to stay up to date on features and releases

Your cart

Shipping and discount codes are added at checkout.
Subtotal
Ovens will ship February 2019

Recommended Accessories