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Herbed Roast Chicken with Vegetables


1 bulb garlic

1 lemon

1 red onion

½ pound baby carrots

½ pound baby potatoes

½ pound diced butternut squash

1 bay leaf

extra-virgin olive oil

1 teaspoon salt

¼ teaspoon black pepper

1 chicken

3 tablespoons salt

1 sprig thyme

1 sprig rosemary


measuring spoons

chopping board



June Pan

June Oven

June Food Thermometer

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