Black Cod with Citrus-Soy Glaze

Ingredients

  • tablespoons lemon juice

  • tablespoons lime juice

  • 1 tablespoon mirin

  • 1 tablespoon rice vinegar

  • 1 tablespoon soy sauce

  • 2 teaspoons sugar

  • 4 black cod fillets

Tools

  • whisk

  • measuring spoons

  • June Pan

  • pastry brush

  • pot

  • June Food Thermometer

  • June Oven