Roasted Cod Fillets

Ingredients

  • 2 cod fillets

  • 1 tablespoon canola oil

  • ½ teaspoon salt

  • ¼ teaspoon black pepper

Tools

  • measuring spoons

  • June Pan

  • pastry brush

  • shallow bowl

  • June Food Thermometer

  • June Roasting Rack

  • June Oven