Air-Popped Popcorn
Ingredients
-
¼ cup popcorn kernels
Tools
-
2 June Air Baskets
-
measuring cups
-
foil
-
June Oven
Go Premium
Sign up for full access to June's entire recipe library. Your first three months are complimentary, and you can cancel at any time. After your trial, a monthly subscription is $9.99 or an annual subscription is $99. Download the app and start cooking today!
Preferences
Measure the kernels
Pour the popcorn kernels into a foil-lined June Air Basket.
¼ cup popcorn kernels
June Air Basket
measuring cups
foil
Place the kernels in the June Oven
Slide the June Air Basket with the kernels in the bottom position of the June Oven. Invert the second June Air Basket and slide it in the middle position in the June Oven, creating a cage around the popcorn kernels. Confirm the cups of kernels using the button below.
June Oven
June Air Basket
Pop the popcorn
Air-pop the popcorn until most of the kernels have popped, about 11 minutes. June will notify you when your popcorn is ready. Wait until the popping stops before opening the June Oven.
Serve the popcorn
Carefully remove the June Air Baskets from the June Oven. Transfer popcorn to a bowl before adding seasonings. Serve.