BBQ Chicken Thighs with Corn and Potatoes

Ingredients

  • 3 yukon gold potatoes

  • 4 mini corn on the cobs

  • 1 red onion

  • 1 teaspoon salt

  • ¼ teaspoon black pepper

  • 1 tablespoon extra-virgin olive oil

  • 4 teaspoons smoked paprika

Tools

  • whisk

  • measuring spoons

  • large bowl

  • spatula

  • chopping board

  • knife

  • small bowl

  • June Pan

  • June Oven

  • June Food Thermometer