Chicken Fajitas


½ teaspoon crushed garlic

2 teaspoons diced jalapeño

1 teaspoon chili powder

½ teaspoon ground cumin

½ teaspoon ground coriander

¼ teaspoon ground cinnamon

1 teaspoon salt

3 tablespoons canola oil

1 lime

¾ cup sliced bell pepper

1 cup sliced onion

2 boneless, skinless chicken breasts

6 flour tortillas

cup grated cheddar cheese

1 cup avocado slices

cup salsa

¼ cup sour cream

cup chopped cilantro

lime wedges

Go Premium

Sign up for full access to June's entire recipe library. Your first three months are complimentary, and you can cancel at any time. After your trial, a monthly subscription is $9.99 or an annual subscription is $99. Download the app and start cooking today!

App Store