Banana Oat Muffins


3 bananas

½ cup plain yogurt

1 large egg

¼ cup vegetable oil

¾ cup sugar

1 cup rolled oats

1 cup all-purpose flour

½ cup whole wheat flour

2 teaspoons baking powder

½ teaspoon kosher salt

½ teaspoon baking soda

½ teaspoon ground cinnamon

½ cup walnuts

¼ cup light brown sugar

¼ cup rolled oats

2 tablespoons all-purpose flour

¼ teaspoon ground cinnamon

¼ teaspoon kosher salt

1 tablespoon unsalted butter

Go Premium

Sign up for full access to June's entire recipe library. Your first three months are complimentary, and you can cancel at any time. After your trial, a monthly subscription is $9.99 or an annual subscription is $99. Download the app and start cooking today!

App Store