Carrot Cake with Maple Cream Cheese Frosting

Ingredients

  • 1 teaspoon unsalted butter

  • cups grated carrots

  • 3 large eggs

  • 6 tablespoons sugar

  • ½ cup sunflower oil

  • ½ cup oat flour

  • ½ cup sweet rice flour

Tools

  • stand mixer

  • strainer

  • parchment paper

  • measuring cups

  • measuring spoons

  • large bowl

  • spatula

  • chopping board

  • knife

  • square baking pan

  • offset spatula

  • cooling rack

  • June Oven

  • toothpick