Charred Honey-Miso Butter Chicken with Sweet Potatoes


3 tablespoons white miso

2 tablespoons unsalted butter

1 tablespoon grated ginger

1 teaspoon crushed garlic

1 tablespoon honey

1 teaspoon tamari

1 teaspoon rice vinegar

4 bone-in, skin-on chicken thighs

1 pound sweet potatoes

1 tablespoon toasted sesame oil

½ teaspoon salt

3 tablespoons sliced green onions

2 tablespoons toasted sesame seeds

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