Corn Pudding

Ingredients

  • 4 cups corn kernels

  • 1 cup heavy whipping cream

  • ¼ cup unsalted butter

  • 3 tablespoons sugar

  • 1 cup whole milk

  • 1 tablespoon all-purpose flour

  • 1 tablespoon cornmeal

Tools

  • whisk

  • measuring cups

  • measuring spoons

  • spatula

  • liquid measuring cup

  • pot

  • square baking pan

  • immersion blender

  • cooling rack

  • June Oven