Gluten-Free Chocolate-Peanut Butter Snack Cake

Ingredients

  • 1 cup quinoa

  • cups water

  • ¼ cup whole milk

  • 3 large eggs

  • ¾ teaspoon vanilla extract

  • cup melted unsalted butter

  • 1 cup sugar

Tools

  • whisk

  • medium bowl

  • measuring cups

  • measuring spoons

  • spatula

  • June Pan

  • liquid measuring cup

  • pot

  • square baking pan

  • food processor

  • foil

  • June Oven