Gochujang-Shrimp and Rice Lettuce Wraps

Ingredients

  • 1 tablespoon gochujang

  • 1 tablespoon tamari

  • 1 tablespoon dark brown sugar

  • 1 teaspoon toasted sesame oil

  • 1 teaspoon crushed garlic

  • ¼ teaspoon salt

  • 1 pound jumbo shrimp

Tools

  • tongs

  • measuring cups

  • measuring spoons

  • large bowl

  • spatula

  • small bowl

  • June Pan

  • liquid measuring cup

  • June Food Thermometer

  • June Roasting Rack

  • cooling rack

  • plastic wrap

  • June Oven

  • silicone oven mitts