Miso Salmon with Green Beans and Rice

Ingredients

  • 1 cup basmati rice

  • cups water

  • ½ teaspoon salt

  • 2 tablespoons white miso

  • 2 tablespoons mirin

  • 1 tablespoon tamari

  • 2 teaspoons grated ginger

Tools

  • medium bowl

  • measuring cups

  • measuring spoons

  • large bowl

  • spatula

  • liquid measuring cup

  • spoon

  • June Pan

  • June Oven

  • June Food Thermometer

  • June Roasting Rack

  • cooling rack