Protein-packed lean ground turkey gets spiced up with a herby mayo in this simple turkey burger recipe. Topped with cheese and veggies and then wrapped in crunchy lettuce leaves, here's a guilt-free dinner will keep you full and satisfied for hours. If you don’t have butter lettuce, iceberg will work but make sure you pick the largest leaves you can and leave them intact. Top these with your favorite burger toppings before wrapping them--don’t feel limited by our ideas. For maximum portability, secure your “protein-style” burgers with toothpicks. Of course, you can also serve these turkey burgers on toasted buns for a more traditional burger experience.