Sesame-Ginger Cod

Cod has a very delicate flavor that pairs brilliantly with this punchy ginger sauce. You are most likely to see three types of cod at your grocer's--true cod, Atlantic cod and rock cod. True cod, which is thicker, should marinate at least 1 hour to achieve the best flavor. For a shorter marinade time, use rock cod or just look for thinner fillets. Make sure all pieces are about the same thickness and weight for even cooking. While the fish is marinating, prepare your favorite vegetable or a pot of rice to serve on the side.

Prep Time — 10 min
Cook Time — 11 min
Servings — 4

Ingredients

  • 1 tablespoon grated ginger

  • 1 tablespoon toasted sesame oil

  • 2 teaspoons soy sauce

  • 4 cod fillets

  • ½ teaspoon salt

  • ¼ teaspoon black pepper

  • 3 tablespoons sliced green onions

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