Shepherd's Pie

Ingredients

  • 4 pounds russet potatoes

  • 1 pound ground beef

  • 8 ounces ground lamb

  • 1 teaspoon salt

  • 1 tablespoon extra-virgin olive oil

  • 1 tablespoon unsalted butter

  • cups diced onion

Go Premium

Sign up for full access to June's entire recipe library. Your first three months are complimentary, and you can cancel at any time. After your trial, a monthly subscription is $9.99 or an annual subscription is $99. Download the app and start cooking today!

App Store