Smoked Salmon Egg Pan Frittata


  • nonstick cooking spray

  • 6 large eggs

  • ¼ cup whole milk

  • 2 tablespoons chopped chives

  • ½ teaspoon salt

  • ¼ teaspoon black pepper

  • 2 ounces hot-smoked salmon

Go Premium

Sign up for full access to June's entire recipe library. Your first three months are complimentary, and you can cancel at any time. After your trial, a monthly subscription is $9.99 or an annual subscription is $99. Download the app and start cooking today!

App Store