Vanilla Cupcakes

Ingredients

  • 1⅓ cups cake flour

  • 1 teaspoon baking powder

  • ½ teaspoon salt

  • cup buttermilk

  • 3 tablespoons canola oil

  • teaspoons vanilla extract

  • ½ cup unsalted butter

Go Premium

Sign up for full access to June's entire recipe library. Your first three months are complimentary, and you can cancel at any time. After your trial, a monthly subscription is $9.99 or an annual subscription is $99. Download the app and start cooking today!

App Store