Vegan Coconut Chai Baked Donuts


nonstick cooking spray

2 cups all-purpose flour

½ cup sugar

¼ cup light brown sugar

2 teaspoons baking powder

1 teaspoon salt

½ teaspoon ground cinnamon

¼ teaspoon ground ginger

¼ teaspoon ground nutmeg

¼ teaspoon ground cardamom

1 tablespoon egg replacer

½ cup brewed chai tea

½ cup coconut milk

2 tablespoons coconut oil

1 teaspoon vanilla extract

cups powdered sugar

2 tablespoons brewed chai tea

¼ teaspoon ground cinnamon

teaspoon ground cardamom

teaspoon ground ginger

teaspoon ground nutmeg

¼ cup toasted coconut

Go Premium

Sign up for full access to June's entire recipe library. Your first three months are complimentary, and you can cancel at any time. After your trial, a monthly subscription is $9.99 or an annual subscription is $99. Download the app and start cooking today!

App Store