Waffles with Dulce de Leche
Ingredients
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4 frozen waffles
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¼ cup dulce de leche
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½ cup whipped cream
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1 cup mixed berries
Tools
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tongs
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measuring cups
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spatula
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June Oven
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Preferences
Remove the frozen waffles from their packaging
Remove the frozen waffles from their packaging. If desired, adjust the quantity using the button below.
4 frozen waffles
Toast the waffles
Place the waffles directly on the middle shelf of the June Oven. Toast the waffles about 5 minutes, until they are golden and crisp. June will notify you when the waffles are ready. If desired, follow instructions on your June Oven to continue cooking.
June Oven
Add the dulce de leche
With tongs, carefully remove the waffles from the June Oven. Transfer the waffles to plates or a platter and spread a tablespoon of dulce de leche on each waffle. Stack 2 waffles on a plate.
tongs
spatula
¼ cup dulce de leche
measuring cups
Add the whipped cream
Dollop each waffle stack with about ¼ cup whipped cream or topping.
½ cup whipped cream
Finish the waffles
Sprinkle each waffle stack with ½ cup berries and serve immediately.
1 cup mixed berries
