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Roasted Cauliflower with Garlic Tahini

Ingredients

1 cauliflower head

¼ cup extra-virgin olive oil

1 garlic clove

½ teaspoon salt

1 cup tahini

3 tablespoons lemon juice

4 tablespoons water

½ teaspoon salt

1 teaspoon ground cumin

2 teaspoons ground sumac

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